Kinmon Yamabuki Gold Koshu (Vintage 2005) 720mL
"Yamabuki Gold" Finely Aged Vitage Sake is made over long aging periods, using 12 year old sake as a base, blending other aged sakes ranging up to 20 year old in the unique cold temperature conditions of Akita. It is full of umami with rich burnt toffee flavour and soft tones. We like this one because unlike most other koshu we believe this is aged at low temperatures providing a less harsh and burnt taste.
This koshu has won gold medal at IWC 7 times in a row. A world class sake for connoisseurs.
Brewery: Kinmon Sake Brewery Co.,Ltd
Classification: Koshu (Aged Sake)
Item Code: KIN-04
Net Volume: 720mL
Standard Drinks: 7.95
Rice Polishing Rate: 70%
Serving Temperature Tip: Slightly chilled or room temperature.