Gonzenshu 9 Regular 500mL
Paying respect to the old yet with a modern twist, '9 Regular' is made from Omachi rice coupled with ancient 'Bodaimoto' brewing method that counts on native lactic acid bacteria during its fermentation process.
This is a rustic, raw and earthy sake with malt and cereal on the nose. The flavours are smoothly presented, well-balanced, rich and deep.
Its clean and crisp when cold. When warmed up it has sweeter caramel notes.
The sake goes well with both Japanese and western dishes.
The SpecsBrewery: Tsuji Co.,Ltd.
Item Code: GZNS-26
Net Volume: 500ml
Standard Drinks: 6.1
Rice Polishing Rate: 65%
Serving Temperature Tip: Chilled & warm
Sweet - Dry
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