Miyoshikiku Cup No.3 "Awa Umainjo" 180mL
This product is pasteurised and available throughout Australia.
Junmai sake using Awaichiba Yamadanishiki, the Yamadanishiki grown in Ichiba, Tokushima. Enjoy the sake made with Okayama local ingredients.
Brewery: Miyoshikiku Sake Brewery Co.,Ltd
Classification: Junmai, Muroka,
Item Code: MIK-12
Net Volume: 180mL
Standard Drinks: 2.2
Rice: Awaichiba Yamadanishiki
Rice Polishing Rate: 70%
Serving Temperature Tip: Warm, cold and room temp OK.
Sweet - Dry
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